
Fermenting vigorously at night from 5:00 p.m! Sakae/Hisaya Odori/Nagoya/Craft Beer/Adults/Japanese-Style Pubs/Fermentation/Dinner
On weeknights, you can enjoy a variety of Nagoroba fermented dishes starting at 5 p.m. 🥰.
Photo: Fermented Beef Tongue Bean Curd ✨
Nagoroba's special bean-curd soup with minced beef tongue 🔥.
The nights are still cold, so warm up with a spicy dish!
It's sure to be a great snack 😤.
Nagoroba is fermenting vigorously today!
