Hello!
I am the PR person for Nagoroba, a craft diner in Waimarket.
How is everyone doing as spring deepens and the days continue to be peaceful and pleasant?
In this issue, we would like to introduce our popular dishes recommended for a welcome and farewell party held in Sakae. Please enjoy!
■Nagoroba's cuisine is perfect for a welcome and send-off party at ■Sakae.
~Cuisine that pairs perfectly with our signature craft beers~!
We offer 18 carefully selected craft beers and two types of sake on tap.
In particular, our in-house brewed craft beers are outstanding in freshness and are something you can enjoy no matter how many times you visit the restaurant!
Our fermented dishes also go well with craft beer, and our additive-free and chemical-free obanzai are handmade.
Enjoy the accented gems that overflow with a fermented izakaya character.
In addition, the izakaya's classic menu is made even tastier by the power of fermentation!
All seasonings used in the dishes, such as miso and mayonnaise, are also handmade,
They offer a great combination of health and taste.
Fermented pork belly grilled on a plate 748 yen (tax included)
Homemade shio koji bacon 968 yen (tax included)
～Farewell and welcome party in a special space
The restaurant has a relaxed, open atmosphere, with 11 seats at the counter where you can enjoy watching the food being prepared right in front of you.
This space is perfect for an adult date, but can also be enjoyed by a single person.
There are also table seating available, ideal for a welcome and farewell party with family and friends!
All-you-can-drink plan is 5,000 yen (tax included) (with coupon) ~,
All kinds of craft beer (up to 18 kinds) can be enjoyed as much as you want.
Please use this restaurant for banquets and welcome and farewell parties!
How was it?
Please visit us when you come to Sakae.
The entire staff looks forward to welcoming you.
The images are for illustrative purposes only.
